1829 Robson St, Vancouver
Tel: (604) 606-4680
Web: http://tavolavancouver.com
Twitter: @TavolaVancouver
Advice: If eating solo or not, snag a spot at the communal table.
Hidden off the beaten track in the West End is spot that fills up fast nightly with fab service and divine modern Italian fare. The large communal table is the star in the center of the room and it’s the table that guests all want to be seated.
I had the house special outstanding Lamb Ragout Pasta ($18) that the server highly recommended followed by the Sticky Toffee Pudding topped with vanilla ice cream in a pool of toffee caramel sauce that was delicious.
The menu features a selection of Mozza Bar favourites along with Croistini’s, share plates, pastas, big plates and desserts. The wine menu is equally impressive featuring a selection of white and red wines from Italy along with a few Pacific Northwest reds and whites. I’ve got my eye on the Brick chicken, and the Brown Sage Butter Gnocchi, I will be back soon.
Review by: Richard Wolak