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Vancouver Foodster Launch Date August 10

Vancouver Foodster will launch to the public on August 10, 2009, Stay Tuned!! You can follow us for updates at http://twitter.com/vanfoodster

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Food, Travel & Lifestyle | Writer, Influencer, Creator | Host of The Vanfoodster Podcast | IG Live |Collaborations | richard@vancouverfoodster.com

Richard Wolak
Enjoyed a delicious @raisu2340 Japanese dinner to Enjoyed a delicious @raisu2340 Japanese dinner to share at home last night. On the table are these dishes: 1) Spicy Lobster Cream Udon, an outstanding dish with Grilled 5oz whole lobster tail, soft boiled egg with Japanese Sanuki Udon in sea urchin cream soup. 2) Seafood Bara Chirashi, delicious with Fresh seafood cubes are festively spread on top of Raisu original sushi rice mix with root vegetables and Shiitake mushroom. 3) Omakase Aburi Sushi (8pc) loved this selection of pressed sushi with 4 kinds of toppings. 4) 100% Wagyu Croquet - 100%Wagyu with homemade panko Japanese Tartar sauce and Tonkatsu sauce. 5) Corn And Brussels Sprout Karaage, tasty dish with Deep fried fresh BC corn and brussels sprouts with truffle butter salt. 6) Ocean Green Salad, refreshing with fresh aromatic Japanase greens, radish sprouts, shredded cabbage, and thinly sliced onions are brightly balanced with simple yet flavorful Shio Konbu kdried tiny shrimp and sardines. 7) Yuzu Tuna Tataki, tasty with Yuzu flavored tuna tataki with ponzu jelly. 8) Deep Fried Jumbo Scallops 2pc Snow crab stuffed fresh panko breaded fried scallops. 9) House-made fluffy Souffle Cheesecake They are offering their regular menu for ordering daily 11:30am – 9pm for Dine-in or Takeout another great eating option during this #covid_19 pandemic 👋😊
IT'S FRYPAN PIZZA TIME! Last night I made a couple IT'S FRYPAN PIZZA TIME! Last night I made a couple of pizzas with the @rockymountainflatbread Pizza Kit which gave me a chance to practice and learn how to make a proper round pizza from a ready-to-stretch dough ball. Each kit comes with all the pre-portioned ingredients and recipes to make 2 Margherita pizzas; making for a tasty Dinner for Two. Swipe ⬅️ for photos of the pizza dinner at home- Each Frying Pan Pizza Kit contains two servings (2 pizzas!) and includes fresh local ingredients from their restaurant kitchens. The step by step cooking instructions demonstrate the frying pan pizza method which cooks the base of the pizza on the stove top and finishes it off under the broiler for that forno-fired pizza taste. The Greater Vancouver Food Bank @vanfoodbank will receive a $1 donation for each pizza kit ordered for take out at Rocky's two Vancouver restaurants, Main Street and Kitsilano. Frying Pan Pizza Kits are available via Doordash, and for takeout and online ordering from Rocky's website at www.rockymountainflatbread.ca.
Enjoyed tasting some new fall menu dishes @moltaqa Enjoyed tasting some new fall menu dishes @moltaqa.vancouver at home over the past couple of nights. They are now offering takeout of most of their dishes from Wednesday - Sunday! On the table is the delicious Cardamom Confit Duck Tagine; Halal Hormone free non medicated duck confit, Braised in duck consommé, with pear, carrots, figs, dates, sesame duck cracklings.served with freekeh. Swipe ⬅️ for photos of more dishes from our Moroccan dinner at home-- 2) Goat Tagine with raisins and honey; outstanding Halal young goat leg stew, tagine braised, Moroccan spices, served with pumpkin and carrots. 3) Beef Tagine Marrakchia with saffron and lemon; traditional Marrakechi recipe, contains oil, fermented butter, garlic and saffron. Halal beef sirloin. Potatoes, green pea, carrots. 4) Whole Roasted Duck stuffed with couscous and dates served with potatoes 5) Whole Arctic Char done in Moroccan spices served with zucchini and lemon 6) Olives 7) Harissa 8) Homemade Moroccan Semolina Bread 9) Traditional Moroccan cookies Chebakia honey, sesame and rose
LINK below ✨ @vanfoodster podcast Ep 23 New epis LINK below ✨ @vanfoodster podcast Ep 23 New episode is live at https://bit.ly/TheVanfoodsterPodcast23 or click above LINK IN PROFILE! In this 23rd episode, I did a Holiday Dinner feature on @edgecaters and this is their yummy Sticky Toffee Pudding with warm toffee sauce for dessert. In this episode, I featured my interview with Chef/Owner Ricci-Leigh Smith of @theperfectbitecatering I also featured @jenny_bakes @butter.and.botanicals Holiday Cookie Box collab; I featured the new "Falastin Cookbook" @appetite_randomhouse and I talked about some local Restaurant and Brewery news featuring @comotaperia @burdockandco @andinabrewingco @glowbalgroup Lastly, I featured the new "Diala's Kitchen cookbook" @dialaskitchen @penguinrandomca SUBSCRIBE to The Vanfoodster Podcast in Apple Podcasts, iHeartRadio, Spotify, Google Play and Amazon Music to hear my weekly show covering the food scene in and outside #vancouver #thevanfoodsterpodcast #bchospitality #vancouverfood #vancouvereats #vancouverbc
Christmas dinner for two at home the other night w Christmas dinner for two at home the other night with a feast of dishes from @pacificyachtbc with leftovers for lunch the next day! I was invited to preview this year's Christmas dinner offerings as this is the year to enjoy a catered dinner in your own home. Pacific Yacht Charters Off the Boat Catering is offering a wonderful holiday dinner menu featuring a delicious Deep Fried Sage Brined Turkey with all the fixin's and condiments. Available for 4, 2 or single servings so that everyone in your bubble can enjoy a delicious, scratch-made festive dinner. Order now until Saturday, December 19th for pick up on either Dec 23 or 24th at the Coho Commissary location. The instructions for heating the meal were easy to follow, and we had a delicious meal to enjoy! We also enjoyed Eggnog Spiced Dark Chocolate Ganache Tarts with raspberry sauce for dessert. On the table: 1) Deep Fried Sage Brined turkey 2) Roast turkey gravy 3) Christmas stuffing 4) Scalloped potatoes 5) Mashed Yams with maple pecan oat topping 5) Creamed Brussel Sprouts 6) Baby Spinach & Kale salad 7) Cranberry & orange relish 8) House-Made Rosemary Milk Buns Swipe ⬅️ for photos of more including the dessert
HOLIDAY TREATS BOX Collaboration from pastry chefs HOLIDAY TREATS BOX Collaboration from pastry chefs @jenny_bakes and @butter.and.botanicals who have created a trio of treats boxes for this holiday season! I had the opportunity to preview their treats box which featured an assortment of cookies and bars with holiday flavours. This box featured the following: ➡️Nanaimo bar truffles ➡️Pumpkin seed, chocolate hazelnut and feuilletine squares ➡️Gingerbread biscotti with white chocolate drizzle ➡️Eggnog s'mores bars ➡️Sponge toffee with milk chocolate and vanilla salt ➡️Maple, pecan and white chocolate blondies ➡️Butterscotch and toffee shortbread cookies ➡️Chocolate snickerdoodles with dulce de leche ➡️Oatmeal, pecan and cranberry cookies ➡️Cinnamon bun cookies Pre sales are now open through this site https://flourgirls.ca/ until December 11th. All the information for each box plus prices is in there. They are offering pick-ups or deliveries from December 17th to December 19th. They are donating a percentage of their final sales to @kidshelpphone
Holiday dinner for two at home last night with a d Holiday dinner for two at home last night with a delicious feast of dishes from @edgecaters with leftovers for today's lunch! I was invited to preview this year's Christmas dinner offerings as this is the year to enjoy a catered dinner in your own home. Edge Catering is offering a wonderful holiday dinner menu offering a couple of choices in the mains (Turkey or Pork Loin) with all the fixin's and condiments. All holiday dinner orders will benefit @rmhccanada @rmhbc “Home for Dinner” Program. Order online at www.edgecatering.ca by 3pm Wednesday, Dec 21st for pickup Dec 23rd and 24th. Delivery can be arranged for orders over $200. The instructions for heating the meal were easy to follow, and we had a delicious meal to enjoy! We also had a yummy Sticky Toffee Pudding with warm toffee sauce for dessert. On the table: 1) Slow roasted, herb buttered turkey 2) Port gravy 3) Sourdough, apple & cranberry stuffing 4) Yukon gold buttermilk mashed potatoes 5) Winter vegetables with maple thyme butter 6) Stuffed acorn squash 7) Cranberry & orange chutney Swipe ⬅️ for photos of more including the dessert
LINK below ✨ @vanfoodster podcast Ep 22 New epis LINK below ✨ @vanfoodster podcast Ep 22 New episode is live at https://bit.ly/TheVanfoodsterPodcast22 or click above LINK IN PROFILE! In this Special Coffee Edition 22nd episode, it's all about the new Cafes that have opened in 2020 in Metro Vancouver and more. This is @cafeportrait_ on Denman street adorned with beautiful art by one of it's owners Engin Dalyanci. In this episode, I featured these new cafes @whitewoodcoffeecanada @gowon_cafe @unitedstrangerscoffee @jackandthebeancoffeeco @barriocoffeebar @carderocafe @coastaledencafe @twins_coffee @hashtagvan @pinkavocafe I also featured these new cafes that I have visited in 2020 @fifebakery @winston.northvan @harkencoffee @nemesis.coffee @palate.kitchen @houseoffunkroasting @enroutecc @cohocoffee @whiskmatchayvr I also featured some industry friends @ecm_espresso @espressotec @stealthcoffeesystems @charlie.espresso SUBSCRIBE to The Vanfoodster Podcast in Apple Podcasts, iHeartRadio, Spotify, Google Play and Amazon Music to hear my weekly show covering the food scene in and outside #vancouver #thevanfoodsterpodcast #bchospitality #vancouverfood #vancouvereats #vancouverbc
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