Specializing in Nepalese, Indo-Chinese and Indian cuisine is serving up an extensive menu of authentic dishes in their Richmond based restaurant.

Both the Chicken lollipop and Goat Biryani were tasty dishes and great ones for sharing as I did with Lawrence who joined me. For refreshing pairing the Mango Lassi went well with the Chicken lollipop dish.

As I love Momos, we had a selection of the steamed non veg momo platter that came with chicken, goat and shrimp momos, we added some of their sauces for the Jhol, as well as the two other home-made sauces.

For many of their dishes you can add the various proteins they have listed, for our Singapore style chow mein we had it with fish. They have several different curries with different protein options, we had tasty Chickpeas curry for a vegetarian protein rich dish. The Saucy Green beans with veg fried rice wasn’t what I was expecting initially but both side by side worked well together.

They offer a few desserts and we had the Mango cheesecake and Gulab jamun with ice cream.

Hakka Momo Corner is located at 140-3031 Beckman Pl, in Richmond and on instagram @hakkamomorichmond

By: Richard Wolak