Tag: Menu Tasting

Fall Tasting at Glowball Grill

I revisited Glowbal Grill recently for dinner to taste some of Executive Chef Jason Vallee‘s new dishes! Dish #1 Beet Salad with red and yellow beets, arugula, pecorino   Dish #2 Satay selection with yummy Buttermilk Chicken, Moroccan Lamb, Tuna…

Kitchen Uncorked at YEW Celebrating the Games

On Tuesday Feb 8th I attended this celebration of the 2010 Olympics held inside the kitchen at the Four Seasons Vancouver Hotel. I tasted many items from the Olympics menu which is being featured again in their YEW Restaurant for…

Kitchen Uncorked at the Four Seasons

On Tuesday May 26th I attended this indoor beach bbq party held inside the kitchen instead of outside on the pool deck due to the inclement weather. I tasted many items from the new summer menu for their YEW Restaurant…

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Vancouver Foodster

Vancouver Foodster