In this week’s episode I feature the Indish Food Truck.
I talk about cooking with The Indian Pantry simmering sauces and spices.
I talk about culinary news in the Metro Vancouver area featuring Glowbal Group’s The Roof at Black & Blue; The Pie Shoppe, Chef Myra Mason at Ubuntu Canteen,
I talk about cooking with the La Chula Mexican Kitchen rubs and salsa oil.
I talk about a selection of Mini Eggs treats around the city for Easter, featuring La Glace ice cream, Kougin Café, Dolce Amore, Rocky Point Ice Cream, Just Cakes, Well Seasoned, Tracey Cakes Bakery and Kukki Jar.
Lastly, I will feature my interview with Scotty Olak, owner of Little Mexico Cantina in Steveston.