In this week’s episode I start off with a new eatery/restaurant feature on Sashimiya on Hornby Street and The Lunch Lady on Commercial Drive.

I feature an interview with Chef Angus An about his new cookbook – Maenam: A Fresh Approach to Thai Cooking.

I feature Cooking at Home with the Intercity Packers steak bundle.

Lastly, I feature part 2 of my interview with Executive Pastry Chef Steven Tran.