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Atithi Celebrates 2 Years

On Monday February 7, I attended the 2nd Anniversary Multi-Course Bengali dinner hosted by Atithi Indian Restaurant in Kitsilano. They invited some media friends to a 7 course tasting menu to celebrate their anniversary. Chef Roy Abhishek welcomed everyone and…

Chef Dino Renaerts

Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…

Big Night 2011

On February 4th I attended Big Night, I have attended many over the past few years and this is always an event that I look forward too– this is Vancouver Magazine’s Big Night! This was a celebration of the top…

Sweetheart Afternoon Tea at the Urban Tea Merchant

I indulged in their Sweetheart Afternoon Tea last week with a little pre-Valentine’s day tasting pleasure. To begin I was served a Tea cocktail that was made with champagne infused tea along with a strawberry tea sorbet that was so…

Valentine’s Day Giveaway: Win Chocolates & Perfumes

I love Chocolate, who doesn’t, to celebrate my love for Chocolate and sweet scents I present my Valentine’s Giveaway partnering with Cocoa Nymph Chocolates & Ayala Moriel Parfums! I am giving away (in partnership with Cocoa Nymph) a Valentine’s chocolate…

Tourism Vancouver: The Inside Taste

On January 20th I attended The Inside Taste – A Sustainable Plate & Pairing Challenge along with Marissa Winters who was my co-reporter of the evening, she won our contest and came up from Seattle to join me at this…

Chef Tobey Nemeth

Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…

Rouge Opening

On January 27th, I attended the opening party of Rouge that saw a few hundred people mingle over cocktails, shots, wine and passed around bites. Rouge Event Lounge is located at 1240 Richard St. Vancouver, BC and online at www.rougeeventlounge.com…

Taste BC 2011

I recently attended Taste BC 2011, a fundraiser put on by Liberty Wine Merchants with proceeds going to BC Children’s Hospital – Oak Tree Clinic. The event held at the Hyatt gave my friends and I a chance to walk…

Chef David Wong

Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…

Fillo Pastry Making Workshops

Feb 19th at 2pm – Workshop I  (approx 2 hours long) I will be participating in this Fillo Pastry Workshop where Poppy Siormanolakis will teach — Learning to work with store bought fillo pastry! Small intimated Classes For those wanting…

Taste of Blue Mountain

On Monday, January 17 I attended an evening celebrating the premium wines of BC’s Blue Mountain Vineyard and Cellars at the Four Seasons Hotel.  The event was grazing style which allowed guests to wander the room sampling wines paired with…

Chef Alex Tung

Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…

Glowbal Group Dine Out 2011

I was invited to a menu tasting preview at  Society, Glowbal Grill & Sanafir for their Dine Out menu last night. At Society a 3 course meal for $18 is being offered or $35 per person with wine pairings, at…

Charm Modern Thai Dine Out 2011

I was invited to taste a preview of the Dine Out menu for Charm Modern Thai who is offering a 3 course menu for $28. I had the opportunity to taste a selection of the appetizers including the Tiger Prawn…

2011 HSBC Chinese Restaurant Awards

This years awards presentation was stepped up from last year and I was happy to see the River Rock Hotel host such a nice award ceremony. At the reception we dined on some of the winners dishes, I especially enjoyed…

THE APRON

3099 Corvette Way, Richmond Tel: 604-303-6565 Web: http://www.westinvancouverairport.com/dining Twitter: n/a Advice: Complimentary valet parking available, offers a 5, 7, and 9 tasting menu. Located inside The Westin Wall Centre Vancouver Airport Hotel. The room was modern and colourful which was…

Interview with Marcelo Romero

Restaurateur | Vancouver You grew up in Mexico, did you work in the restaurant industry there? In what capacity? Yes I grew up in Gguadalajara in Mexico, at 17 years old I worked for my families restaurant and hotel business….

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Vancouver Foodster

Vancouver Foodster