This years Vintners Brunch that I attended as part of the Vancouver International Wine Festival was the best one that I had ever attended in the Vancouver International Wine Festival. It was so well organized, with delicious food from the…
As part of the recent Vancouver International Wine Festival, I attended a seminar focussing on the Mclaren Vale Scarce Earth wine region of Australia. This is area where most of the Australian Shiraz is produced, 35 million bottles a year….
As a part of the Vancouver International Wine Festival, on February 22, I attended this 12th annual awards lunch with an Australian theme, that was full of restaurateurs, sommeliers, wine makers, and other industry peers. Guests enjoyed a meal prepared…