Tag: Reflections Garden Terrace

Summer Menu Tasting at Reflections Terrace

Chef de Cuisine Kiran Kolathodan recently launched his new Summer menu at Rosewood Hotel Georgia. Lawrence joined me to try several dishes from this exciting new menu. 1st dish: Charred Catalan Octopus Herb pesto, pickled sweet chilli, summer beans, charred…

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Vancouver Foodster

Vancouver Foodster