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Posts Tagged ‘Recipe’

Shaun Layton’s Creme Brulee Cocktail

November 16th, 2009 admin

Shaun Layton is a Bartender at George in Yaletown, as my friend Sheryl and I were sitting at the bar talking with Shaun and tasting some great dishes off the menu. Sheryl challenged Shaun to creating a Creme Brulee Cocktail, Shaun took the challenge seriously and began to move about his bar and within minutes he was creating this drink in front of our eyes.

Shaun Layton torching his Creme Brulee Cocktail

Shaun Layton torching his Creme Brulee Cocktail

Ingredients:
Sagatiba Cachaca

yellow Chartreuse

Fresh Lemon

Egg White

Orange Marmalade

This drink was shaken extra hard and then torched to create a similar hard layer on top as a Crème Brulee. This drink isn’t on the menu at George, if you are in the lounge ask Shaun if he could make one up for you.

By: Richard Wolak

Posted in Show and Tell, Stories Tags: , , , , 1 Comment »

The Bean by Lauren Mote

October 29th, 2009 admin

Lauren Mote is a Bartender at The Refinery in Vancouver. After Lauren challenged some of her industry friends to name an ingredient or two which would make a great cocktail that she could create using the 2 ingredients as a bases for the drink and then add other ingredients which would add mystery and flavour I succumbed to the challenge. I suggested that she use Espresso and Cocoa Nibs, she sourced the nibs and concocted her beverage naming it “The Bean”.

The Bean

The Bean

Ingredients:

Homemade Coffee Liquor with JJ Bean and Continental Espresso Beans

Homemade Chocolate Vermouth with organic French cocoa nibs

Cream

Fresh Espresso

Cointreau

Pairing Notes:

Lauren suggests the Chocolate Hazelnut Creme Brulee from The Refinery as her dessert of choice to pair with this drink.

Posted in Show and Tell, Stories Tags: , , , , No Comments »

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