Slow Fish Dinner at Pica
On September 23, I attended a one of a kind fun and tasty event, it was the 5th Annual Slow Fish Dinner presented by the Chefs Table Society of BC and held at Pacific Institute of Culinary Arts. I have…
On September 23, I attended a one of a kind fun and tasty event, it was the 5th Annual Slow Fish Dinner presented by the Chefs Table Society of BC and held at Pacific Institute of Culinary Arts. I have…
5th Annual Slow Fish Dinner at the Pacific Institute of Culinary Arts Join us for a unique chance to celebrate local sustainable fish and seafood. Following a reception, during which Salmon-Safe St-hubertus and Oak Bay Frizzante Rose wine will be…
On February 28, I attended a one of a kind fun and tasty event, presented by the Vancouver International Wine Festival and held at Pacific Institute of Culinary Arts. It was the PICA Kitchen Party where chefs prepared a variety…
On October 2nd, I attended the annual fundraiser that benefited Growing Chefs, it was From Farms to Forks 7. It was another tasty Kitchen Party organized by the team of Growing Chefs held at the Pacific Institute of Culinary Arts,…
On Sunday, October 2nd, 2016, for the 7th year in a row, we’re bringing together some of the city’s most prominent chefs and mixologists along with the region’s best growers and producers for a fun night of local wine and…
On October 6th I attended the annual fundraiser that benefited Growing Chefs, it was From Farms to Forks 4. It was another tasty Kitchen Party organized by the team of Growing Chefs held at the Pacific Institute of Culinary Arts,…
On October 23rd we presented the fourth Food Talks Vancouver event that featured a selection of inspirational speakers from our food community. The evening started off with guests mingling over a glass of Ok Crush Pad wine inside the Vancouver…
On October 21st I attended a wonderful fundraiser that benefited Growing Chefs, it was From Farms to Forks 3. It was a Kitchen Party like none other, this was a culinary adventure held at the Pacific Institute of Culinary Arts,…
A Growing Chefs! Harvest Kitchen Party Can you imagine being in the kitchen of one of Vancouver best chefs’ while they are preparing gourmet creations? Wander through the Pacific Institute of Culinary Arts’ classroom kitchens and watch some of…
Last week I attended a wonderful “Spirited” dinner that featured Joanne Sasvari, known for her Good Spirits column in the Vancouver Sun, she is also one of the most known experts of spirits in the city. The evening was educational…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…
On Tuesday I attended the re-opening of Bistro 101 at Pacific Institute of Culinary Arts that has reopened after a complete renovation of the space at Granville Island. The room is now elegant, with comfy bar stools and seating throughout,…
Yes Vancouver is a paradise for great food it also has a growing mecca of Street Food carts! Students of the Pastry Class at the Pacific Institute of Culinary Arts have created a selection of desserts dubbed ‘Street Food’ from…
I attended the Mystery Kitchen Tour Encore last night, held at the Pacific Institute of Culinary Arts on Granville Island. Featured were some of the top chefs from around Vancouver and BC who created some amazing dishes for everyone to…
I took part in a Mystery Kitchen Tour on June 27th that was held at Pacific Institute of Culinary Arts on Granville Island that featured some of the top chefs from around Vancouver and BC who created some amazing dishes for everyone…
This summer’s evening Sommelier, Tim Ellison of Bistro 101®, will provide a guided tour of a blooming international phenom; rosé wines. This 5-course journey pays homage to the diversity and food friendliness of this playful wine style. These especially chosen…
Dine at Ocean Wise restaurants for a chance to win two tickets to Vancouver Aquarium’s signature fundraising gala! From May 7 to 25, dine at a participating Ocean Wise restaurant and enter to win two tickets to Vancouver Aquarium’s signature…
Here is the scoop on the cooking classes, cookbook signings, guest chefs and more happening around Vancouver. Arts Club Theatre Cooks Series http://www.artsclub.com/events/cooking-classes/index.htm Barbara Joe’s Books for Cooks 1740 West 2nd Avenue, Vancouver http://www.bookstocooks.com/page193.htm Dirty Apron Cooking School 540 Beatty…