Tag: Fraser Valley

Field Trip to Abbotsford

“FieldTrips” is either a day trip or a few days where I visit food areas of interest which may include farm visits, producers, wineries, restaurants and/or other places that people can visit. This is about offering Vancouver Foodster readers a…

Spring Menu Tasting at Restaurant 62

It has been a few years since my last visit to Chefs Matthew Nichols and Jeff Massey notable Fraser Valley restaurant. They pride themselves in offering seasonally changing innovative dishes using as much local ingredients as possible. 1st dish: The…

Singletree Winemakers Lunch at Forage

On June 16th I had the pleasure to attend a wonderful launch of Fraser Valley’s Singletree Winery at a lunch at Forage. Chef Chris Whittaker paired his dishes to many of Singletree’s wines. I enjoyed tasting the 2014 Singletree Sauvignon Blanc…

Touring Krause Winery and Farm

A few weeks ago I was invited for a tour of Alf and Sandee Krause brand new Estate Winery at Krause Berry Farm. I have toured Krause Berry Farm on previous trips, this time I had a chance to see…

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