In 2005, Feenie became the first Canadian to win on the popular television show Iron Chef America by defeating Chef Masaharu Morimoto. To celebrate this fete 10 years ago, a reunion menu was orchestrated by Cactus Club Restaurants of which…
The other day I had lunch with Chef Matt Stowe at Cactus Club Coal Harbour restaurant, sitting by the window overlooking the stunning view of Coal Harbour. Before I interviewed him, we each ordered some dishes off the menu, I…
This may be the fanciest beach concession you have eaten at in Vancouver, gone are the greasy fish & chips that you might find at other concessions. I had the opportunity to taste some of Chef Rob Feenie’s new menu…