Tag: C Restaurant

C Restaurant Dine Out 2013

Last night I had my first Dine Out Vancouver dinner experience of the year at C Restaurant. My friend Ed Vint joined me for this wonderful dining experience in both taste and presentation. Their dine out menu was one of…

Cooking for a Cause a Celebration

On May 11 I attended, Cooking For A Cause,  hosted by King Pacific Lodge and the Gitga’at First Nation, a celebration marking the launch of their co-founded charitable organization: Guarding the Gifts. The intimate evening held at the Gulf of…

Brunch with Jonny Staub at C Restaurant

Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…

Brasserie Mystere 2012

On February 2nd I attended this Kronenbourg beer sponsored Mystery dinner of sorts at the Salt Building in Olympic Village. Over 5000 people had entered their name online for a chance to have their name drawn to attend this dinner…

C Restaurant Dine Out 2012

On Friday night I kicked off Dine Out Vancouver 2012 by having dinner at C Restaurant. Their dine out menu was one of my picks in this years festival, at $38 it features 4 courses, 1 more course than the…

Pretty in Pink at C

On July 9th I attended a taste of summer at C Restaurant. It was the launch of the new Pretty in Pink Rose List and the new Pretty in Pink Cocktails list by Sommelier Kim Cyr along with the new…

The C Blue Film Festival May 19

Water quenches our thirst. It cleanses our bodies. It cooks our food. It baptizes our young. We spend the first nine months of our existence in water. Our ashes are spread over water; some are buried at sea. We’re up…

Chef Lee Humphries

Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…

Ocean Wise Cookbook Launch

On Wednesday November 3rd, I attended “Ocean Wise” CookBook Launch Party at C Restaurant. The book was edited by Jane Mundy who spent a year putting the book together, featuring 139 recipes from top Canadian Chefs. Chef Robert Clark and…

60 Nights of Floating Dinners

Don’t be surprised if over the summer months you see a different type of ‘boat’ moored in False Creek. This ‘boat’ is actually a very elegant 12-person dining room, floating on a base of plastic bottles. The seaworthy dining room is the first…

Interview with Harry Kambolis

Restaurateur | Vancouver I sat down with Harry recently for a chat. Harry opened his first restaurant in 1992 and has been a leader on the local restaurant scene ever since. First it was the Raincity Grill in 1992, then…

Celebrate Earth Hour March 20-28

In commemoration of Earth Hour™, Raincity Grill, C Restaurant and nu restaurant + lounge will shut off more than just the lights on Saturday, March 27th. The chefs at all three restaurants will be promoting raw food menus in order…

Ocean Wise Mystery Tour

I was invited to take part in the amazing Ocean Wise Mystery Tour on January 21st , a unique event to celebrate 5 years of the Ocean Wise program. The event was kicked off with a champagne reception at the…

C Food Cookbook Launch Party

The Vancouver Aquarium was the location for the book launch party that I attended with Sheryl Cohen last night for the spectacular cookbook by C Restaurant owner Harry Kambolis and executive chef Robert Clark… The book challenged executive chef Robert…

Main menu
Vancouver Foodster

Vancouver Foodster