Tag: Bartender

Robert ‘Buck’ Friend and his Cocktails

Robert ‘Buck ‘ Friend is the Bar Manager at Bambudda in Gastown. I asked Buck to make a selection of his unique cocktails at Bambudda. Up first is the Tsui Hang Tsui Hang Inspired but the classic Granville Street Chinese…

Interview with Julia Diakow

Bartender | Cuchillo | Vancouver Julia Diakow is a bartender at Cuchillo in Railtown as well as a Bartender at Reflections in the Rosewood Hotel Georgia. By day she is the Sales and Marketing Manager for Sovereign Wine and Spirits…

Julia Diakow and her Cocktails

Julia Diakow is a bartender at Cuchillo in Railtown as well as a Bartender at Reflections in the Rosewood Hotel Georgia. By day she is the Sales and Marketing Manager for Sovereign Wine and Spirits Ltd. I asked Julia to…

Interview with Kelly Ann Woods

Kelly Ann Woods has been voted and recognized as Vancouver’s BEST COCKTAIL MAKER for 2013 by you our readers. Here is my Interview with Kelly who is the Bar Manager at La Mezcaleria on Commercial Drive. What do you love…

Interview with Shaun Layton

Shaun Layton has been voted and recognized as Vancouver’s BEST COCKTAIL MAKER for 2012 by you our readers. Here is my Interview with Shaun Layton who is the Bar Manager at L’Abattoir restaurant . What do you love about being…

Interview with Jean-Sébastien Dupuis

Lead Bartender | Tableau Bar Bistro | Vancouver With over 10 years in the beverage industry, Montreal native Jean-Sébastien Dupuis has been crafting one-of-a-kind cocktails in some of BC’s hottest establishments. Previously he was the cocktail master at the acclaimed Bearfoot Bistro…

Interview with Ryan Storey

Ryan Storey | O Lounge & Coast | Vancouver Ryan Storey is the Bar Manager for O Lounge and Coast Restaurant in Vancouver, where he has been mixing drinks for the restaurant for close to 3 years. How did you…

Interview with Trevor Kallies

Trevor Kallies | Donnelly Group | Vancouver Trevor Kallies is the Bar & Beverage Director for the Donnelly Group in Vancouver, he has been mixing drinks at The Granville Room for the past 6 years as well as beverage training all the…

Interview with Jason Browne

Jason Browne | Calabash Bistro | Vancouver Jason Browne is a Bartender at Calabash Bistro in Vancouver, where he has been mixing drinks for the restaurant since they opened in 2010. He was previously a Bartender at the Revel Room…

Jason Browne’s Rum Cocktails

Jason Browne is a Bartender at Calabash Bistro in Vancouver, where he has been mixing drinks for the restaurant since they opened in 2010. He was previously a Bartender at the Revel Room and prior to that he worked as…

Justin Taylor’s Olympic Cocktails

Justin Taylor is a Bartender at YEW Restaurant & Bar in the Four Seasons Hotel downtown Vancouver, where he has been mixing drinks for the past 2 years. Prior to coming to Vancouver he was a Bartender in Toronto, he…

Ryan Steele Mixes Cocktails

Ryan Steele is a Bartender at 1181 on Davie in Vancouver’s Westend neighborhood, where he has been mixing drinks for the past few years. As I stood at the bar talking with Ryan, I asked him to create a spectacular…

Shaun Layton’s Creme Brulee Cocktail

Shaun Layton is a Bartender at George in Yaletown, as my friend Sheryl and I were sitting at the bar talking with Shaun and tasting some great dishes off the menu. Sheryl challenged Shaun to creating a Creme Brulee Cocktail,…

Interview with Jay Jones

Pourhouse | Vancouver Had an inspiring talk recently with Jay Jones who is one of the top bartenders in Vancouver and one of the founding partners of the new public house/restaurant Pourhouse in Gastown. What drew you to restaurants and…

Interview with Shaun Layton

George Ultra Lounge | Vancouver I understand you won Canada’s first ever Beer Mixology Competition held at The Refinery on August 17, 2009. Would you consider yourself a Bartender or a Mixologist or both? And why? Definitely a Bartender!!  I’m…

Main menu
Vancouver Foodster

Vancouver Foodster