1181 Davie Street, Vancouver Tel: 604-687-3991 Web: www.tightlounge.com Advice: Usually very busy after 9pm, go early if you want to talk with friends. No cover charge and everyone is welcome. Located in the heart of Davie Village, this bar/lounge has…
Inside the Fairmont Hotel at Vancouver International Airport 3111 Grant McConachie Way Richmond, BC Tel: 604-248-3281 Web: http://www.fairmont.com/vancouverairport Twitter: @fairmont_at_yvr Advice: Make a reservation or try your luck without one and try to snag one of the window tables. Overlooking…
UPDATED 7/30/16 BUSINESS HAS CLOSED 1137 Hamilton Street, Vancouver Tel: 604-628-5555 Web: www.georgelounge.com Twitter: @GeorgeLounge Advice: Sit at the bar if wish to experience the wonderful madness happen in front of your eyes. Impressive happening ultra lounge and…
6 Powell Street, Vancouver Tel: n/a Web: www.di6mond.com Advice: Order a couple of different items if you are hungry as they are fairly small. Love the room with their exposed brick walls, this is a shining star for cocktails and…
1115 Granville Street, Vancouver Tel: 604-687-8001 Web: http://www.therefineryvancouver.com/ Twitter: @TheRefineryVan Advice: Don’t be afraid to experiment on what goes in your cocktail, if what you desire is not on the cocktail menu, ask the bartenders to make your creation. Mixing…
162 Water Street, Vancouver Tel: 604-568-7022 Web: http://www.pourhousevancouver.com/ Twitter: @pourhouse_van Advice: If you are thinking of dining at their Chef’s Table (holds 6 people), one seating each night and must be booked at least 48 hours ahead, although since it…
UPDATED – BUSINESS HAS CLOSED 1147 Granville Street, Vancouver Tel: 604-568-0749 Web: http://www.twistedforkbistro.ca/index2.php Twitter: @TwstdForkBistro Advice: If you go between 6pm-7pm Mon – Sat –order the Blue Fence special for $25. I first sampled their food at Feast of Fields…
562 Beatty Street, Vancouver Tel: 604-879-7119 Webs: http://www.chambar.com Twitter: @chambar Advice: Make an advance reservation thru Open Table, try to get a table towards the rear of the restaurant. This is a long time favourite restaurant of mine and I…
Colin Turner is the Bartender at CinCin on Robson in downtown Vancouver. On August 17th he competed in the Whistler Brewing Mixologist Competition held at The Refinery. His featured drink was called “The Hybrid”. Ingredients: 2 oz Beniamino Moscato Grappa…
Brad Johnson is the Bartender at Pivo/Lux in downtown Vancouver. On August 17th he competed in the Whistler Brewing Mixologist Competition held at The Refinery. His featured drink was called “Black Tuskan”. Ingredients: 1 oz Kaluha liquer 1 oz Van…
Sarah is the Bartender at Dive at the Met in downtown Vancouver. On August 17th she competed in the Whistler Brewing Mixologist Competition held at The Refinery. Her featured drink was called “Mile High”. Ingredients: Whistler Brewing Weissbier 3/4 oz…
Kris Jensen is the Bartender at The Refinery downtown Vancouver. On August 17th he competed in the Whistler Brewing Mixologist Competition held at his bar. His featured drink was called “Taco Bell”. Ingredients: 1.5 oz chipolte & ancho chili infused reposado…
Danielle Tatarin is the Bartender at DB Bistro on Broadway in Kitsilano. On August 17th she competed in the Whistler Brewing Mixologist Competition held at The Refinery. Her featured drink was called “Mountain Julep”. Ingredients: 1 1/2 oz Tart Cherry…
Sam Bawden is the Bartender at The Crime Lab in Coal Harbour overlooking Stanley Park. On August 17th he competed in the Whistler Brewing Mixologist Competition held at The Refinery. His featured drink was called “No Name”. Ingredients: One oz…
Jonathan Smolensky is the Bartender at Brix Restaurant in Yaletown. On August 17th he competed in the Whistler Brewing Mixologist Competition held at The Refinery. His featured drink was called “Après Flip”. Ingredients: 4 oz Whistler Weissbier secret brew 3…
Kyle Lane is the Bartender at Regional Tasting Lounge (RTL) in downtown Vancouver. On August 17th he competed in the Whistler Brewing Mixologist Competition held at The Refinery. His featured drink was called “Bubble Beer”. Ingredients: 1 1/2 oz tanqueray…
George Ultra Lounge | Vancouver I understand you won Canada’s first ever Beer Mixology Competition held at The Refinery on August 17, 2009. Would you consider yourself a Bartender or a Mixologist or both? And why? Definitely a Bartender!! I’m…
1095 Mainland Street, Vancouver Tel 604-688-4990 Web: http://www.earls.ca Advice: Get ready to have a great time. Of all their locations around I especially like their Yaletown location for their seating, décor and lounge like vibe. It is a great location…