Vancouver Brownie Challenge Winners

The  Vancouver Foodster Brownie Challenge was a success featuring brownie creations from bakeries and cafes around Vancouver. Each spot featured their brownies creation from July 3-28, 2019. Our media judging panel determined the ultimate winners of the challenge, and this was quite the task as each judge who tasted each creation with a rigorous process based on taste, originality/uniqueness and presentation/appearance.

The Winners are: 

1st Place (tie):

{101 points}

C Market Coffee

The Royal C Brownie

Price: $6.75

Created by: Pastry Chef Uliana Kojine

Description: The Royal C Brownie is revered as a rich brownie kissed with an espresso touch. This work of art lingers in you mouth as the Orange Compote with ginger and cayenne makes its entrance. The Coffee & Chocolate whipped ganache adds to the symphony of flavours and the brownie is beautifully crafted with chocolate decor.

Offered: All the time

C Market Coffee

111 – 100 Schoolhouse Street, Coquitlam

Tel:(604) 474-2026

Web:https://cmarket.ca/word/

Instagram @cmarket_coffee

 

1st Place (tie):

{101 points}

Remi Patisserie

The Late Night

Price: $7

Created by Remi Ho and Ice Cream by Sweet Barrel

Description- warm milk and dark chocolate brownie with toasted hazelnut served with salted caramel ice cream.

Offered: 7 days a week during the opening hours of Sweet Barrel and at Sweet Barrel only. Monday to Friday 830am- 1030pm and Saturday to Sunday from 930am-1030pm

Remi Patisserie

(inside Sweet Barrel)

2729 Arbutus Street, Vancouver

Tel: n/a

Web: https://www.facebook.com/Remipatisserie-406261520150816/

Instagram: @remi.patisserie

Remi Ho

2nd Place:

{94 points}

Just Cakes Bakeshop

Triple Chocolate Brownie Bar

Price: $6.75

Created by: Chef Raveena Oberoi

Description: Feature a rich chocolate brownie base, a creamy 38% milk chocolate ganache layer, topped with a whipped white chocolate montee dollops, crisp pearls and chocolate decor. Simple, and s whole lotta chocolate.

Offered: All the time

Just Cakes Bakeshop

#5-7548 120 Street, Surrey

Tel: 604 503 5577

Web: https://www.justcakesbc.com/

Instagram @justcakesbakeshop

Chef Raveena Oberoi

In the People’s Choice Awards category, the public who tried the Brownie Creations were the ones who had the opportunity to cast their vote throughout the challenge.

The Winners are:

1st Place People’s Choice:

Just Cakes Bakeshop

Triple Chocolate Brownie Bar

Price: $6.75

Created by: Chef Raveena Oberoi

Description: Feature a rich chocolate brownie base, a creamy 38% milk chocolate ganache layer, topped with a whipped white chocolate montee dollops, crisp pearls and chocolate decor. Simple, and s whole lotta chocolate.

Offered: All the time

Just Cakes Bakeshop

#5-7548 120 Street, Surrey

Tel: 604 503 5577

Web: https://www.justcakesbc.com/

Instagram @justcakesbakeshop

 

2nd Place People’s Choice:

C Market Coffee

The Royal C Brownie

Price: $6.75

Created by: Pastry Chef Uliana Kojine

Description: The Royal C Brownie is revered as a rich brownie kissed with an espresso touch. This work of art lingers in you mouth as the Orange Compote with ginger and cayenne makes its entrance. The Coffee & Chocolate whipped ganache adds to the symphony of flavours and the brownie is beautifully crafted with chocolate decor.

Offered: All the time

C Market Coffee

111 – 100 Schoolhouse Street, Coquitlam

Tel:(604) 474-2026

Web:https://cmarket.ca/word/

Instagram @cmarket_coffee

 

3rd Place People’s Choice:

Remi Patisserie

The Late Night

Price: $7

Created by Remi Ho and Ice Cream by Sweet Barrel

Description- warm milk and dark chocolate brownie with toasted hazelnut served with salted caramel ice cream.

Offered: 7 days a week during the opening hours of Sweet Barrel and at Sweet Barrel only. Monday to Friday 830am- 1030pm and Saturday to Sunday from 930am-1030pm

Remi Patisserie

(inside Sweet Barrel)

2729 Arbutus Street, Vancouver

Tel: n/a

Web: https://www.facebook.com/Remipatisserie-406261520150816/

Instagram: @remi.patisserie

 

Each media judge scored each creation with a maximum of 40 points as follows: Overall Taste 20 points, Originality and Uniqueness 10 points, Presentation and Appearance 10 points. The highest number of points a challenge creation could have been awarded is 120 points.

Our Media judges for this challenge were: David Grange, Deanna Woo, and Ceci Chun

Thank you to all the bakeries and cafes that accepted my invitation and featured the Brownie Challenge creations on the menu for the past few weeks during this challenge.

I encourage you to visit the winning bakeries and cafes to try their Brownie creations! See all the Brownie Challenge Entries Here.

By: Richard Wolak