2836 West 4th Avenue, Vancouver
Advice: Order the bread on its own or a dish with the bread it is a must.
From French pastries to bistro, this wonderful French café changed course and developed more of a following for their fine French fare. After months of friends telling me to visit for breakfast, I did just that recently having the Omelette of the day ($9.95) with potatoes, salad and their French bread. My friends who are regular diners there had the Lyon Breakfast with 2 poached eggs, mushrooms, bacon, pearl onions, spinach, potatoes, and red wine sauce, salad; and the Basque Breakfast 2 sunny side up eggs, piperade, chorizo, aioli sauce, potatoes, salad of which they both love.
You will also find French classic dishes on the dinner menu such as the braised beef short ribs along with the duck breast a’la orange, make sure you save room for one of Chef Steeve’s desserts! Now to find a free night for a return visit to indulge!
Review By: Richard Wolak