Last night I attended a wonderful event hosted by the Harmony Arts Festival in West Vancouver along with House Wine that was filled with wonderful bites from many of West Vancouver and the North shore’s restaurants as well as BC Wine for guests to sip.
Alain Raye (R) of Le Regalade
Beef Shortribs in peppercorn sauce from La Regalade
Mangia E Bevi
Prawn & Grapefruit Ceviche from Beachside Forno
Dungeness Crab Terrine from The Observatory Restaurant
Fraiche
Fois Gras Tart from Fraiche
Such a spectacular setting for this event, it was held on the pier on the water at Ambelside, the lucky 200 guests at this sold out event were treated to delicious food from restaurants that included Chez Michel, Fraiche, Beachside Forno, Carmelo’s, Zen, Mangia E Bevi, The Observatory Restaurant, The Beach House, La Regalade and Louis Gervais Fine Foods.
Loved the food, wine and the trio playing jazz in a setting that was bar none!
By: Richard Wolak