VIFF Gala

Chef Darren Brown - Glowbal Group

Last night I attended the Vancouver International Film Festival Gala Opening Night Party at Rocky Mountaineer Station, an incredible celebration of eating, drinking, mimes, music and mingling.

Chef Mike Robbins - Sanafir

Chef Robert Clark - C Restaurant

Many restaurants took part in this showcasing of tasty bites and I nibbled may way through them all from Glowbal Group’s Biratta Crostini to Sanafir’s Chicken Roulade to Goldfish’s Crab rounds to C Restaurant’s bites on sticks to tasty desserts such as Ethical Bean’s Sugared Donuts to the most amazing Pan-o-Pan Chocolate Truffles, Chili Chocolate Truffles and Coconut Truffles.

Mimes

Chef Marta Pan - Pan-o-Pan

Pan-o-Pan's Truffle Treats

Ethical Bean's Heavenly Donuts

I mingled with film Directors, Producers and Writers from all over the world while enjoying various musical acts.

By: Richard Wolak